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Premium Wine & Cheese Masterclasses

Join Blue Cow Cheese Company and Fraser’s Restaurant as we bring wonderful farmhouse cheeses matched to unique wines.

Presented by local cheese expert, Nicholas Bath, from Blue Cow Cheese Company the evening includes five cheeses with five premium wine tastings matched by our expert Sommelier here at Fraser’s.

Whether you’re are an avid cheese and wine aficionado, or just interested in furthering your knowledge, this evening is a must.

Themes & Dates June 20 – Truffle Cheese
August 22 – Raclette
November 14 – Triple Cream & Sparkling 

Time 6:30pm – 8:30pm

Cost
$75 per person

  • Clock Icon

    Event Showings

    Themes & Dates June 20 – Truffle Cheese August 22 – Raclette November 14 – Triple Cream & Sparkling Time 6:30pm – 8:30pm

  • Dollar Icon

    Price

    Ticketed event

  • Location Marker Icon

    Location

    60 Fraser Avenue

    West Perth WA 6005

  • Wheelchair Icon

    Accessibility

    Wheelchair Access