James St Bar + Kitchen

Try the brand new James St Bar + Kitchen at DoubleTree by Hilton Perth Northbridge, in the heart of the cultural and nightlife district.

Experience the talents of Executive Chef Kevin Garcia with his menu of a modern twist on traditional favourites. 
A must try are his signature dishes - Braised beef cheeks with blueberries or Tuna tataki with watermelon and vodka.
James St Kitchen features a contemporary, stylish design and relaxed atmosphere.
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    36 Hour Beef Cheek & Mulled Wine

    Warm up with Executive Chef Kevin Garcia’s signature dish, braised beef cheek with celeriac and blueberries. Slow cooked for 36 hours, this dish will melt in your mouth paired with a glass of mulled wine.

    100 James Street, Northbridge
    Valid from: Mon 24 Jun '19

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